Friday, March 13, 2009

Why They Spell It Like That?

SB LOVES Reddiwip, but why they spell it like that?

Best Part: NO FAT!

Second Best Part: Great in coffee and, did I mention, NO FAT?

Consider this an appreciation of non-dairy whipped topping post. But, if there is no dairy, what is this shit made of?

TIP: Don't read the damn label.

The way SB sees it, between Reddiwip and Easy Cheese, I'm saving the loved ones the embalming fees. Thank my ass later.

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